Bacon Crackers

BY: MEALLA

These bacon crackers will leave your party guests oohhing, ahhing, and asking what are these tasty little bites?

They are always a huge request and rightfully so, we like to call them the crack crackers!

Joking of course, but they are just that addicting.

Prep Time: 15 min

Ingredients

• Townhouse butter crackers
• 1 package of bacon
• Brown sugar
• Cayenne pepper

Instructions

1. Heat the oven to 350°F.
2. Place crackers end to end on a wire rack set into a rimmed cookie sheet.
3. Slice the bacon into thirds.
4. Place a sliver of the cut bacon lengthwise on each cracker,
5. Sprinkle a generous amount of brown sugar onto the bacon topped crackers.
6. Then lightly sprinkle with cayenne pepper (be careful!!! Gets HOT quick!!)
7. Bake until the sugar begins to melt & the bacon becomes crisp.
8. Remove from the oven and allow to cool on the rack before eating.

These go quick!!!

Best to make a double or even three batches!!

ALWAYS A HIT AT ANY PARTY OR AT HOME WITH A NICE CRISP SALAD!!

ENJOY!!!

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